You could say Momo (and Moro) put Moroccan cuisine on the London food map – although there are many hidden gems in the city. www.momoresto.com
Moro Restaurant www.moro.co.uk (The Moro Cookbook is now out in paperback – today, on Amazon).
If you can’t make it to Momo or Morocco itself, you can take a food journey with Tessa Kiros:
http://thefoodshortlist.com/2011/05/18/the-food-of-morocco-tess-mallos/
Or wander off into a world of exotic recipes www.nomades.co.uk (Fig and Orange Blossom Chutney with cheese are heaven on a handpainted plate www.nomades.co.uk/appetizers.html).
Or book a flight to Fez and eat tagines on the summer terrace (or by the real fire, in winter):
RIAD LE KSAR DE FES www.riad-leksardefes.com (ten minutes from Fez airport, in the heart of the countryside).
Or head to the capital, Rabat, for the best live music (Tuesday nights) and food:
BISTRO LE PIETRI in the heart of Rabat www.bestrestaurantsmaroc.com/en/recherche.html and www.lepietri.com
Or breakfast like a king at magnificent MICHLIFEN IFRANE up in the mountains near Fez:
www.michlifenifrane.com/eng.html
Or escape to Dar Les Cigognes in Marrakech and learn how to make a real tagine:
www.mrandmrssmith.com/us/luxury-hotels/dar-les-cigognes
Or lounge in the cool courtyard at Riad L’Orangerie:
www.i-escape.com/riad-lorangeraie/overview
Or sip cocktails (the Atlantic views come free) at L’Heure Bleu in easy, breezy Essaouira:
www.mrandmrssmith.com/us/luxury-hotels/heure-bleue
Or take an adventure tour to some of Mad About Morocco‘s favourite spots:
www.madaboutmorocco.com/mad_about_morocco_locations.html
There are many Moroccos. Which is yours?
