How do you make a vegan, gluten-free cookie that actually tastes like a cookie? Don’t ask us…but Doves Farm know how.
We’d been ogling the Doves Farm Cookies range for a while, wondering whether we should dip into them? Would these crunchy looking cookies hit the sweet spot or not? Well we can officially report they’re light,crispy and lemon (and chocolate) fans will love them….so delicious, we had to have them on The Food Shortlist’s “Best of British”.
Here’s the Doves Farm gluten-free cookie line-up: Lemon Zest, Chocolate Chip, Double Chocolate, Ginger and Brazil Nut and Hazlenut. They also do a big 2kg box of Mini Crunch cookies – great for gluten-free catering.
These Lemon Zest gluten free cookies are made with real lemon – you can taste it – and amazingly they contain NO gluten, wheat, milk, salt, buckwheat, soya, nuts, eggs or hydrogenated fat. Great for school box or picnic lunch treats, they also come in handy “double cookie” packs, so you get two cookied for 59p.
Doves Farm Lemon Zest Cookies 150g box/£1.59 For more Doves Farm treats, see what else they do at their Hungerford farm in Berkshire: www.dovesfarm.co.uk
This is the last of “Best of British” – but cookbook reviews and recipes kick off in July, and mid-July sees the start of our Mediterranean Mezze special – our favourite olives, olive oil, pesto, dips and Med-style treats for a summer supper, al fresco.
